Ole! Ole! Passion on a Plate wins award

I’m delighted that my recent book Ole! Ole! Passion on a Plate: The Rise of Spanish Cuisine in London has won the UK category of Best Foreign-International Cuisine in the Gourmand World Cookbook Awards. It will now go to the finals in Yantai, China, in May, where it will compete against winners from other countries in the Best of the World category.

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